(Herbs Knowledge) Hollyhock

| September 10, 2012 | 0 Comments | 14 views

Hollyhock Scientific Names and Common Names,Hollyhock Biochemical Information,Uses,Warning,Where Found,Parts Usually Used,Hollyhock Description of Plant(s) and Culture,Medicinal Properties.

(Herbs Knowledge) Hollyhock

Contents:

Common Names | Parts Usually Used | Plant(s) & Culture | Where Found | Medicinal Properties
Legends, Myths and Stories | Uses g | Bibliography

Scientific Names

Althaea rosea L. Alcea officinalis L. Mallow family

Common Names

Althea rose
Malva flowers
Rose mallow
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Parts Usually Used

Flowers
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Description of Plant(s) and Culture

Hollyhock is a tall, usually biennial plant with palmately lobed leaves, a hairy stem, and large, showy flowers of various colors in elongated spikes. The stem bears both leaves and flowers along its length. Blooms from July to September.
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Where Found

Native to India and southern Europe but widely cultivated as a garden plant for its flowers.
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Medicinal Properties

Demulcent, diuretic, emollient
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Legends, Myths and Stories

The fresh flowers were considered a culinary delicacy in old China. The dried flowers were much used as a tea by women in England and New England settlements. Every household had its stand of hollyhock plants, however, it is neglected in most modern gardens.
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Uses

Tea made from the flowers helps soothe inflammation in the mouth and throat. A fomentation or vapor bath of the tea may be helpful for earache. A poultice applied to wasp or bee stings, or to draw out thorns, and splinters. Hollyhock flowers are used as an ingredient in various cosmetics.
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Bibliography

, by Clarence Meyer, Meyerbooks, publisher, PO Box 427, Glenwood, Illinois 60425, 1973

, by Penelope Ody, Dorling Kindersley, Inc, 232 Madison Avenue, New York, NY 10016, First American Edition, copyright 1993

, by Clarence Meyer, Meyerbooks, publisher, PO Box 427, Glenwood, Illinois 60425, copyright 1988, fifth printing, 1994

, by John Lust, Bantam Books, 666 Fifth Avenue, New York, NY. copyright 1974.

Herbal Gardening, compiled by The Robison York State Herb Garden, Cornell Plantations, Matthaei Botanical Gardens of the University of Michigan, University of California Botanical Garden, Berkeley., Pantheon Books, Knopf Publishing Group, New York, 1994, first edition

, by Clarence Meyer, Meyerbooks, publisher, PO Box 427, Glenwood, Illinois 60425, published from 1954, print 1988

, Third College Edition, Victoria Neufeldt, Editor in Chief, New World Dictionaries: A Division of Simon & Schuster, Inc., 15 Columbus Circle, New York, NY 10023, 1984

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Category: Herbs

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